White Chocolate Chia Pudding
Prep time
Cook time
Total time
This White Chocolate Chia Pudding tastes just like dessert, but it is a super healthy snack! Gluten-free, dairy-free, Paleo approved & super easy to make!
Recipe type: Breakfast
Cuisine: American
Serves: 3 8-oz. mason jars
  1. Place all ingredients, except chia seeds, in a high speed blender and blend on high until smooth.
  2. Divide mixture evenly into 3 mason jars, and mix in 2 tbsp of chia seeds into each. Seal jars and shake each one well before refrigerating them overnight. Shake 45 minutes after refrigeration to make sure chia seeds don't sink to the bottom.
  3. When ready to eat, transfer the chia seed pudding to a cereal bowl and layer with toppings of choice.
Recipe by AmazingPaleo.com at https://www.amazingpaleo.com/2017/03/20/white-chocolate-chia-pudding/