Cassava Flour Sugar Cookies
Prep time
Cook time
Total time
These delicious and easy-to-make Cassava Flour Sugar Cookies are 100% paleo, dairy-free, gluten-free and egg-free! Perfect anytime treat, for kids & adults!
Cuisine: American
Serves: 12 cookies
  1. Preheat oven to 350 F.
  2. Place all ingredients in a standing mixer. Start mixer on slow speed first, to incorporate all ingredients, and then mix on medium-high speed until well combined.
  3. Use ice scream scooper to scoop dough and form cookies, placing them in a greased baking pan. Make sure each cookie is spaced from the other, so it has enough room to expand in the oven. Bake for 10 minutes, and let cool completely.
Tools You'll Need:
Baking pan
Standing mixer
Ice cream scooper
Measuring cups
Measuring spoons
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