Salsa-Lime Chicken
Prep time
Cook time
Total time
This Salsa-Lime Chicken recipe is crockpot magic! Especially great for nights you're craving Mexican food.
Recipe type: Entree
Cuisine: Mexican
Serves: 6 chicken breasts
  • 6 chicken breasts
  • 2 cups mild salsa
  • Juice of 1 lime
  • 1 cup cilantro, chopped
  • 2 jalapeño peppers, finely chopped
  • 2 oz of taco seasoning
  • ½ cup purified water
  1. Turn on your crockpot and set it on low.
  2. Add salsa, lime juice, cilantro, jalapeño peppers, taco seasoning and water to your crockpot.
  3. Place chicken in the crockpot and use a spoon to make sure you coat the chicken with the sauce. Cover and cook on low for 8 hours. Voilà, so easy.
Tools You’ll Need:
- Crockpot
- Cutting board
- Sharp knife
- Measuring cups
- Citrus squeezer
Nutrition Information
Serving size: 1 chicken breast -- Calories: 206 Fat: 6 g. Carbohydrates: 7 g. Protein: 55 g.
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