Tag: ketchup

23 Paleo Condiments You Should Be Making at Home
Appetizers

23 Paleo Condiments You Should Be Making at Home

If you haven’t tried making condiments at home before, I am here to tell you that you’ve been missing out…and that I see a fun DIY project in your future. 🎉 Homemade condiments is where it’s at. Especially if you’re into taste, saving cash and natural ingredients. Yep, that’s you. It’s really hard to find

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Paleo BBQ Sauce
Paleo-Vegan

Paleo BBQ Sauce

Raise your hand if you’re ready for Summer. Me, me, me. 🙋🏻‍♀️ I am! I keep telling my husband this phrase: “You know, I am ready for some careless fun.” What I mean by that is, I am ready to be silly, to go out and do random stuff, to make friends with strangers, to

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Paleo Turkey Meatloaf
Poultry

Paleo Turkey Meatloaf

I haven’t made meatloaf in a loooong time — in fact, I don’t think I’ve had a bite of meatloaf in at least a 2 years. It’s one of those things where you know its traditional recipe has gluten, so you just don’t think about it as a choice for dinner. However, for some strange reason both my husband and

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How-To: Sweet and Spicy Paleo BBQ Sauce
How To Guides

How-To: Sweet and Spicy Paleo BBQ Sauce

Last week, my husband asked me what I wanted for my birthday. I love my birthday — I am a Leo so of course I love my birthday — and typically I choose to go out and enjoy a full day of crazy-fun activities surrounded by my best friends and family. This year was different,

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Heart of Palm Ceviche
Appetizers

Hearts of Palm Ceviche

Okay you guys…today I have an oldie, but a goodie for you! It’s a traditional Ecuadorian appetizer, which all Ecuadorians ADORE. We eat this while at the beach, highlands, jungle, Galapagos…you name it; just anywhere and everywhere. It is so delicious, so refreshing, so healthy, and so good for you. Ceviches are typically enjoyed at the begging

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Ecuadorian Shrimp Ceviche
Appetizers

Ecuadorian Shrimp Ceviche

My husband and I had one of his friends from work (and his beautiful wife) over for dinner a few nights ago. We had such a good time with them! We drank wine, ate delicious food, and talked the night away. Today I’m sharing one of the appetizer recipes I made for them that night:

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