Tag: olive oil

Traditional Hummus
Appetizers

Traditional Hummus

There is nothing that gets devoured quicker at a social gathering than this traditional hummus. It’s comforting, creamy, flavorful, filling, satisfying….simply delectable. Everyone loves a good hummus dip. Especially if it’s homemade, as the texture and freshness really shine through. Add a nice assortment of dippers, think fresh vegetable sticks, pickled vegetables, pita bread, pita

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Garlicky Broccoli Breakfast
Breakfast

Garlicky Broccoli Breakfast

This is without question our favorite breakfast of all time. It’s healthy, savory, nourishing and completely delectable. In our opinion, a more complete breakfast would be hard to find. My husband, Preston, and I make this recipe almost every morning after our workouts. It fuels us right back up after being depleted from weight training

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Apple Cider Vinaigrette
Sides

Apple Cider Vinaigrette

What I love about this Apple Cider Vinaigrette is that it serves two big purposes. The first is that it enhances the taste and enjoyment of our salads and vegetables, and the second is that it provides amazing health benefits. Keep it in the refrigerator in a tight lid jar for up to 2 weeks;

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Best Ever Summer Salad
Paleo-Vegan

Best Ever Summer Salad

BEST EVER SUMMER SALAD. No joke. I shared a photo of this yummy salad on my Instagram two days ago, letting you all know that the recipe is coming to the blog, and with that photo, I also encouraged you to guess the ingredients. You guys did an awesome job at naming them, and for

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Vegetarian Quiche
Eggs

Vegetarian Quiche

Here’s the deal: every aspect of this Vegetarian Quiche can be made Paleo, except for the cheese part. So if you’re not a cheese eater, this quiche is not for you. However, of you happen to like cheese and enjoy having it here and there, this quiche is right up your alley. The crust can

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Sweet Potato Mexican Salad Bowls
Paleo-Vegan

Sweet Potato Mexican Salad Bowls

Salad bowls are one of our favorite meals, and these Sweet Potato Mexican Salad Bowls are one our top go-t’s for lunch or dinner. They’ve actually been a reoccurring dish in our home during this quarantine/stay-at-home time. These thirty-minute Mexican salad bowls are easy to make and call for ingredients you likely have on hand

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Greek Hummus Wraps
Entrees

Greek Hummus Wraps

These Greek Hummus Wraps remind me of last summer. They bring me so much joy. That’s why I decided to make them again this week, because of the joy they bring. Knowing, of course, that it’s still not picnic season nor time to stay goodbye to warm cozy foods. These Greek Hummus Wraps are so

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Butternut Squash and Kale Plant Based Bowl
Sides

Butternut Squash and Kale Plant Based Bowl

In light of the current world pandemic (COVID19), I thought I’d brighten your day with some colorful food photos, and with a good recipe for you to keep in your “quick n’ easy” recipe arsenal, in case you’re feeling like making something healthy and full of color. If you’ve been following my last two recipe

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Plant Based Mexican Bowls
Veggies

Plant Based Mexican Bowls

I have been on a plant-based kick lately. My body has been craving this style of eating, so I am just going with it. Because of it, I have been making a lot of plant-based recipes lately in my kitchen. Even though Amazing Paleo is mainly a Paleo-based blog, I am sharing these plant-based recipes

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Gluten-free Quinoa and Tofu Bowl
Veggies

Gluten-Free Quinoa and Tofu Bowl

Need a little dinner inspiration? Check out this gluten-free bowl I’ve been loving lately: Gluten-Free Quinoa and Tofu Bowl. Note: I realize that quinoa and tofu are not Paleo, but I’ve been switching things up in my diet a bit, and have chosen to include some gluten-free grains and non-animal proteins, like soy products, here

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Savory Breakfast Bowl
Breakfast

Savory Breakfast Bowl

Have you ever tried 3-minute eggs? If you haven’t, do not waste another second. Get yourself to the kitchen, follow the egg instruction part of this Savory Breakfast Bowl recipe and try yourself some incredibly delicious and creamy 3-minute eggs. They are wonderful by themselves, on toast, in salads, you name it. You’re gonna love

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Oregano Vinaigrette
Paleo-Vegan

Oregano Vinaigrette

I’ve been making this Oregano Vinaigrette on repeat this whole summer. It all started at the beginning of summer when I first developed my delicious Greek Chicken Salad recipe, which I of course dowsed in this vinaigrette. Then I took a break from it while I went to Europe for a month, but got back

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Vegan and Paleo Sweet Potato Red Curry
Paleo-Vegan

Vegan and Paleo Sweet Potato Red Curry

Let me share one of my latest food obsessions with you: my Vegan and Paleo Sweet Potato Red Curry. I’ve been holding on to this one for a while now, and for no good reason. I am sort of kicking myself for not posting it sooner, because something so good should absolutely be shared. Better

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The Everyday Paleo Salad
Paleo-Vegan

The Everyday Paleo Salad

I’m back in the states after a long one-month trip to Europe, and what am I most excited about? Having my own kitchen back. There’s something to say about having one’s own kitchen to play in, one’s own cooking tools, one’s own pantry and ingredients, one’s freedom in choosing what to make, how to make

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Caesar Tahini Kale Salad
Salads

Tahini Caesar Kale Salad

Guys, guys, guys. I gotta tell ya, this Tahini Caesar Kale Salad recipe is absolutely insane. We’ve been making it at home on repeat for the last two months, and because of our obsession, we try to keep the necessary ingredients in stock at all times, so that we can whip it up on demand

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Epic Paleo Mexican Chicken Salad
Poultry

Epic Paleo Mexican Chicken Salad

The flavors, textures and nutrition of this Paleo Mexican Chicken Salad are epic. The first time I made this salad at home and took a bite, my eyes opened wide and I kid you not, I chewed extra quickly to be able to get that second bite in. I had to double check and make

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Paleo Cilantro Dressing
Paleo-Vegan

Paleo Cilantro Dressing

If you’ve ever struggled to make a light dressing that’s not overly acidic or oily, that packs a flavorful punch and that is well balanced, well, look no more. Today I’ll show you how to make a perfectly balanced dressing; one that’s not only delicious and clean, but also sugar free and 100% Paleo approved.

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Vanilla Almond Protein Granola
Breakfast

Vanilla Almond Protein Granola

This recipe is sponsored by Swanson Vanilla Almond Protein Granola: putting stars in my snack loving eyes since 2018. This dream is golden, crunchy, sweet, vanilla-ey, coconut-ey…like the best almond granola-meets-nutritious-meets-comforting-meets-delicious of your life. It’s not soggy or full of sugar, as many cereal-type foods can be. And there is no gluten in it. Or

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Curry Zucchini Hummus
Appetizers

Curry Zucchini Hummus

I made this Curry Zucchini Hummus last night for my husband and I, and holy guacamole, it had us dipping, and dipping, and dipping some more. This hummus is not only an alternative to the garbanzo-based hummus every grocery store has (as it doesn’t use garbanzo beans as its base), but it’s also a fabulous

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Easy Chicken and Veggie Meal Prep
Entrees

Easy Chicken and Veggie Meal Prep

I am so excited to share this easy chicken and veggie meal prep with you today, because it’s about time I did. I make this recipe (or versions of this recipe by switching up the veggies), at least once a week for both my husband and I. It’s so simple to prepare, takes literally 50

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