I am so excited! Let me tell you why… This last week, we finally started back up with the remodel of our new apartment in downtown Boise. The place had previously been destroyed by one of the contractors we had hired (him and his team had no clue of what they were doing…at all), and
At my household we eat guacamole like it’s going out of style, having it two to three times a week. This is a lot of guacamole, considering our portion consists of a full Molcajete (shared between two people). Usually my husband ends up eating a little more than me, and that right there helps me feel
Bison. First time trying it ever. I was a bit intimidated by the name, not gonna lie. We never had bison at our dinner table in Ecuador. I probably never even knew people ate this animal now a days! I was completely familiar with chicken, eggs, pork, beef, and fish…not bison. A couple of months
© AmazingPaleo.com by Aspiro Health 2024
